10 Thanksgiving-Worthy Recipes to Add to your Feast

Cran-Raspberry Pecan Tart

I’d argue that Thanksgiving gets the award for big-hearted holiday of the year. At the center, of course, is the feast, with loved ones gathered round. This year, Mr. Mom’s Kitchen and I will host 23 friends and family members (with all three of our girls at the table). We will be cooking plenty, but also happily accepting contributions from guests. Below I’ve curated 10 recipes that are plenty delicious, but not so decadent that you’ll end up in a food coma. If you’ve got a favorite of your own, feel free to comment below and leave links to your best recipes if you’ve got them.

Sweet Potato Crostini

Genius Butternut Squash Soup

Easy Vegan Butternut Squash Soup

Cabbage Salad with Dried Cranberries and Walnuts

Colorful Cabbage Salad

Baby Kale Salad with Persimmon and Roasted Grapes

Creamy Olive Oil Mashed Potatoes with Cauliflower

Honey-Glazed Sweet Potatoes with Pomegranate and Cilantro

Honey Glazed Sweet Potatoes

Brussels Sprouts Panzanella with Persimmons and Bacon

Cran-Raspberry Pecan Tart

Rustic Italian Apple Cake

Crème Fraîche Whipped Cream

Crème Fraîche Whipped Cream


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