When I was a kid, I could count the condiments in our fridge on one hand: mayonnaise, mustard, ketchup, jam, and ranch dressing. We moved to California when I was in 6th grade and learned about Mexican food, at which time we added Pace Picante…
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I’m pulling out some old favorites for this week’s meal plan, including Spaghetti Squash Lasagna and Slow Cooker Ginger Soy…
These sweet potato brownies, crave-worthy though they may be, have less than half the sugar of a boxed brownie. Not…
I’ve got a busy week ahead, so have lined up some quick and easy recipes for the menu this time…
I just finished up a month-long collaboration with the website Simply Recipes, where I helped create a program to jump…
Welcome to the weekend, friends. For those of you gearing up for the big game, I’ve got a whole line-up…
In case you hadn’t heard, the Super Bowl is on Sunday and my hometown team, the San Francisco 49ers, is…
Whenever someone asks me how to eat healthy on a budget, I always think of beans. They’re filling, nutritious, tasty,…
Happy weekend, friends. This week is packed with so many favorites, I don’t know where to start. If you’ve never…
It was only recently that I realized my friend Cynthia, a mother of three whom I have known for a…
It’s rainy and cold here (by our wimpy San Francisco standards), so I’ve got my eye on some cozy suppers…
We’re only two weeks into 2020, but if I had to predict the food trend of the year right now,…
Welcome to the weekend! This week’s line-up is a mix of make-ahead, slow cooker, and easy peasy recipes. As always,…