If you’ve been on any form of social media lately, you’ve likely encountered someone in your sphere making sourdough bread. Amateur and seasoned bakers alike seem to be leaning into our current crisis armed with flour, sourdough starter, and a piping hot oven. I was…
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When you’re at home all day, everyday, the lure of the snack cupboard is real. I’ve noticed an uptick in…
Weekends don’t quite feel the same these days, since I’ve entirely lost track of time in this “shelter at home”…
This recipe has been in my back pocket for several years now, something I pull out when I have no…
As promised in my newsletter yesterday, I’m focusing this week’s meal plan on simpler dishes with pretty basic ingredients. I’ll…
Flexibility. That’s a quality that I’ve found pretty essential in the past week as plans and circumstances have changed daily,…
I don’t know about you, but to me the world has been feeling pretty chaotic in the past week. Few…
Despite my propensity to eat a mostly vegetarian diet, I joke that pork is the primary reason I haven’t gone…
Between all the talk about the Coronavirus and the endless news about Super Tuesday, this week has felt draining. I…
How my friend and fellow dietitian Danielle Omar managed to crank out an 80-recipe green smoothie book is a feat…
Greetings friends! Lots of good stuff in store this week, starting with these Whole-Grain Cinnamon Rolls. They’re just the thing…
Several years ago my oldest daughter, Isabelle, appeared at my bedside late at night, doubled over with abdominal pain. She’s…
I’ve got a little something for everyone this week…a few classics, vegetarian options, and my favorite homestyle burger. If you’re…